Limited Release Chocolate Porter and Gluten Free Beer Indulgence
For those who love discovering exceptional gluten free beer, our latest limited release is all about depth, flavour and taking a moment to savour something special.
A smooth and indulgent Chocolate Porter brewed with gluten free malts of millet and rice and finished with roasted cacao nibs and rum-soaked vanilla pods. The result is a rich, full-flavoured gluten free beer with layers of roasted nuts, coffee and dark chocolate bitterness.
Chocolate Brown Porters are described as dark to very dark brown, sometimes with a red tint and low to medium body making them an ideal style for gluten free malts which often give beers a lighter body. We've gone for a lighter colour too, making it an approachable style for malty beer lovers.
At 6.1% ABV and packaged in 375mL cans, Chocolate Brown Porter is designed for slower sipping and full appreciation. It’s a gluten free beer created for porter lovers and anyone looking to explore the more decadent side of craft beer.
A gluten free beer inspired by cacao’s history
Chocolate and beer have a common history, both have been used for currency and ritual throughout the ages. Mayan and Aztec cultures valued chocolate more highly than gold, using it for ceremonial purposes as well as currency. Likewise, the Ancient Egyptians used beer in a similar way. Both chocolate and beer still hold an important place in modern social ceremonies, pleasure and everyday enjoyment - a chance for indulgence and connection.
That idea inspired this limited release gluten free beer. Chocolate is more than just flavour. It can represent comfort, richness and the importance of setting aside time for ourselves. That concept is captured that feeling in beer form - a beer that invites you to slow down and savour the moment.
To get the full expression of this beer, you’ll need to exercise patience – take a can out of the fridge 10-20 minutes before you open it allowing it to warm slightly – take your time, your patience will be rewarded. Best enjoyed at 6-10 degrees C.
Rich porter flavour from millet, rice, cacao and vanilla
Brewed in our dedicated gluten free brewery, Chocolate Porter shows just how expressive gluten free beer can be. Millet and rice malts provide the base for a smooth porter profile, while roasted cacao nibs deepen the chocolate character and rum-soaked vanilla pods add a soft, rounded finish.
Expect notes of:
- caramel
- dark chocolate
- roasted nuts
- gentle porter richness
This is a gluten free beer with a full palate and a refined finish, balancing indulgence with drinkability.
Designed to reflect the beer inside
The can design mirrors the luxurious nature of the beer itself. A rich chocolate brown base is accented with fine gold line drawings of hops, cacao beans and vanilla pods, creating a look that feels warm, premium and inviting.
Like the liquid inside, the design is expressive without being overstated - a visual cue that this limited release gluten free beer is something to be enjoyed slowly.
A limited release gluten free beer to savour
Chocolate Porter is a beer for moments of pause. It is rich, smooth and layered, with enough character to keep each sip interesting. Whether you are already a dark beer drinker or simply curious about what modern gluten free beer can offer, this Chocolate Porter is a reminder that gluten free brewing can deliver complexity, balance and indulgence in every can.
For drinkers seeking bold flavour and something a little different, this limited release gluten free beer is made to be savoured.
