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6 million* Australian consumers
avoid Gluten.
Which beer do you serve them?


    • 5 x core range crafts beers including Pale Ale, Lager, XPA, IPA & Session Ale. 
    • Seasonal No Doubt Stout and Pulp Fusion Passionfruit Sour.
    • Multiple specialty releases throughout the year.
    • Drive sales and profit by attracting a growing segment of consumers – and their friends.
    • 99.5% of Australians with Coeliac Disease are likely to return to a venue or stockist after a good experience. (Coeliac Australia)
    • 95% re-order rate from more than 1,200 stockists nationally.
    • TWØBAYS Pale Ale (2020 Indies gold medal winner), XPA, IPA (2021 Indies Gold medal winner), Session Ale and Lager are Australia’s #1 ranked beers in respective styles. (Untappd)
    • Gluten free beer market has a predicted CAGR of 16.3% to US$18.7bn globally by 2025
    • TWØBAYS launch of GFB, an easy drinking classic Aussie Draught is available in pack and on tap and provides a great all round fridge filler.


All TWØBAYS & GFB beer is brewed in our dedicated gluten free brewery on the Mornington Peninsula, Victoria.

If you’re interested in selling our TWØBAYS Brewing Co craft beer range or GFB Draught, or to learn more about the gluten free market,
get in touch with our team below.

Whether you're a bottle shop, publican, restauranteur, brewery, hotel or
online retail store, we have a gluten free beer to suit.

*Medical Journal of Australia (2020)

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