BOOK YOUR TABLE
We're open again with limited capacity. Please hit the button below to secure your seat!
Please Book HERE to secure your seat!
Opening Hours
Saturdays: 12pm-6pm
Sundays: 12pm-5pm
Just an hour from Melbourne's CBD, our home in the Dromana Industrial Estate is Australia's only dedicated gluten free Brewery and Taproom – located between Port Phillip Bay and Western Port Bay on Victoria’s stunning Mornington Peninsula.
With a range of core (plus GFB!), speciality and seasonal choices on tap (and in the fridge for take-away), there's a beer for everyone! We're always pushing the boundaries in the gluten free beer world, from Aussie classics such as Pale Ales, Lagers and XPAs, to Brown Ales and darker beers for winter, to IPAs, Sour Beers and European styles for all to explore.
The stainless-steel brewery backdrop provides a great industrial setting (you know the beers haven't travelled far), and the creative fit-out delivers atmosphere all year round. We also have local wines, cider and soft drinks for those who haven't found their beer yet (or are not old enough to try)!
We also serve a range of red gum-fired gluten free pizzas (vegan and dairy-free also available) so that family and friends can enjoy a long lunch, or a quick bite, while exploring a new world of beer.
We're open again with limited capacity. Please Book HERE to secure your seat!
If you're not old enough to drink beer,
then we can't let you in here.