Toriaezu, biiru! (First and foremost, a beer!). Rice has been a staple ingredient in Japanese brewing for millennia, giving beers a lighter colour, taste and body, making them refreshing with low bitterness. Lightly hopped, this ultra dry, super crisp lager is an easy drinker that will keep you coming back for another glass. Kanpai!
Full size serve, full strength, but without the carbs.
Japanese Rice Lager is lower in carbohydrate and lower in bitterness. This easy drinking, full strength beer is a perfect thirst quencher for the carb conscious beer lover.
Victorian residents can find stock in all Dan Murphy's, selected BWS and good independent bottle shops. All other states, please check with your local independent bottle shop and if they don't already stock it, they will be able to order it in for you through their usual channels.
As a dedicated gluten free brewery, we exclusively use gluten free malts (millet, buckwheat and rice) to brew all-grain craft beer and explore a new world of flavour.
In order to brew great gluten free beer, you need great ingredients. So we source the finest gluten free malts from world-leading craft malt houses in the US – there are no dedicated gluten free malt houses in Australia.
We're proud to partner with Grouse Malt House (Colorado) and Eckert Malting & Brewing (California), as Australia's exclusive importer.
Free of preservatives, artificial colouring and NO added sugar!
Shipping
SHIPPING AUSTRALIA WIDE FROM $12*
Estimated dispatch within 1-2 business days and estimated delivery 4-10 days. TWØBAYS Subsidise shipping rates in order to provide flat rate shipping, sharing the cost with you.
We can ship to all postcodes in Australia excluding remote NT and Norfolk Island.
As a dedicated gluten free brewery, we exclusively use gluten free malts (millet, buckwheat and rice) to brew all-grain craft beer and explore a new world of flavour.
In order to brew great gluten free beer, you need great ingredients. So we source the finest gluten free malts from world-leading craft malt houses in the US – there are no dedicated gluten free malt houses in Australia.
We're proud to partner with Grouse Malt House (Colorado) and Eckert Malting & Brewing (California), as Australia's exclusive importer.
Every beer we brew is naturally gluten free, vegan friendly, free of preservatives, artificial colours and flavours!
