News

Megan Sahli from Brews News wrote this fantastic article about us!

At TWØBAYS Brewing Co, we are about the journey, not just the destination. For us, making great beer is not as straight forward as it is for our friends in the ‘barley’ world – but the essential ingredients are exactly the same – malts, hops and water. And the process is identical.

When Andrew Gow landed a job as Mountain Goat’s first employee nearly 20 years ago, there were no more than ten craft breweries across Australia. Some of those were brew pubs and only a few actually packaged beer. ‘AG’ was among a handful of pioneers.

From the moment I tasted my first gluten free beer at Ground Breaker Brewery in Portland, Oregon, I knew I had to bring this experience to Australia.