We may not be best of friends on the sports field – and our neighbours from across the Tasman take the biscuit in the great Pavlova debate – but those folk in New Zealand sure know how to grow hops that...
We are FLYING into Summer by launching two gluten free beers at the same time! Celebrating our third birthday early, we've released a lower alcohol, easy-drinking 3.5% abv Session Ale to join our core range, and a collaboration series limited-edition Margarita Sour, brewed with Victorian Olympic long jumper and Coeliac Australia ambassador Brooke Stratton.
There was once a time when people who avoided gluten were just happy to drink beer – any beer. Then tasty gluten free beer came along, and even a few different styles to try. A Pale Ale perhaps – or even an IPA.
After releasing 9 different styles (including our Core Range) to Australia, we're taking exploration to another level with Hop The Wall – a 6.0% abv West Coast IPA.
Hopped twice to present bold pine and citrus flavours, with hints of stone fruit on the nose, Hop The Wall is a belting beer!
In 2017, Pirate Life Brewing released a Mosaic IPA, and the 'barley beer' world went nuts for it. Being Coeliac, our CEO and Founder Richard felt left out on another great craft beer experience, and this beer in particular spurred him on. As soon as our brewery was up and running the following year, he was asking the brew team to work on a Mosaic gluten free beer.
Our Mosaic Session IPA features tropical and stone-fruit hints, with a golden colour, and a crisp, lean palate.
If you're not old enough to drink beer,
then we can't let you in here.
