News

Squeeze freedom this summer with gluten free beer – passion fruit beer; sour style! This is the taste of freedom; free from gluten and free from lockdowns; summer lays ahead and Pulp Fusion is here to stay. The very first gluten...

We're on a gluten free beer journey. And while we brew so that nobody misses out on great beer; winning awards along the way is a lot of fun. It's the moment that we get to pitch ourselves up against other breweries –...

We may not be best of friends on the sports field – and our neighbours from across the Tasman take the biscuit in the great Pavlova debate – but those folk in New Zealand sure know how to grow hops that...

Grab your favourite gluten free beer to celebrate Oktoberfest 2022 (17 September – 3 October) The origins of Oktoberfest hark back to 12 October 1810, when the Crown Prince of Bavaria (King Louis I) married Princess Therese von Sachsen-Hildburghausen. We can safely say...

When our Founder Richard was first diagnosed with Coeliac Disease, he started to dream about a world where gluten free beer was every bit as incredible, as dynamic and as accessible as craft beer is across Australia today. After a trip to the...

In order to brew gluten free beer in Australia, the brewer's raw materials must be naturally gluten free. In Australia (and most of world), this means you can’t use barley, wheat, rye or oats.  This does not mean that enzymes...